In San Diego’s Little Italy, pasta isn’t just another dish—it’s a tradition. At Ristorante Illando, we bring the flavors of Italy to the California coast with recipes passed down through generations. Our kitchen focuses on fresh ingredients, handmade pasta, and slow-cooked sauces, served in a warm, family-style setting.
Authentic Italian Pasta in Little Italy
What makes Illando stand out is our commitment to authenticity. Every plate is prepared the way it would be in a trattoria in Florence or Siena—simple, balanced, and full of flavor. From classic comfort dishes to seafood-rich specialties, our menu celebrates the versatility of pasta.
Signature Dishes You’ll Love
Gnocchi al Pesto
Pillowy potato gnocchi tossed in vibrant basil pesto. Light, fragrant, and perfectly balanced—this dish is a guest favorite for good reason.
Risotto alla Pescatora
Slow-cooked rice with clams, shrimp, and mussels in a marinara sauce. Rich, hearty, and a true taste of Italy’s coastal tradition.
Pappardelle Bolognese
Wide ribbons of pasta paired with our slow-simmered meat sauce, cooked for hours to achieve depth and flavor.
These are just a few highlights from our full menu, which also features carbonara, lasagna, amatriciana, and rotating seasonal pastas.
Why San Diego Diners Choose Illando
- Authentic Tuscan recipes in the heart of Little Italy
- Family-run atmosphere that feels like dining at a local trattoria
- Versatile menu—from seafood risotto to rich, meaty pastas
- Perfect for any occasion: date nights, family dinners, or gatherings with friends
Taste the Best Pasta in San Diego
Whether you’re craving the richness of a bolognese, the freshness of gnocchi al pesto, or the depth of a seafood risotto, you’ll find it at Ristorante Illando. Join us in Little Italy and discover why locals and visitors alike call us the home of the best pasta in San Diego.