PASTA E RISOTTO

Pappardelle or Gnocchi Bolognese 19.5
housemade meat sauce

Spaghetti Carbonara 19.5
pancetta, eggs, parmesan, cream sauce

Penne Pollo e Broccoli 20.5
cream sauce, chicken, broccoli, sundried tomatoes

Risotto ai Funghi 22.5 V
creamy rice with porcini mushrooms

Ravioli Rosini 19.5 V
ravioli stuffed with ricotta cheese & spinach in a creamy pink sauce

Tortelloni al Brasato 22.5
large tortelli filled with short ribs and sautéed with butter & sage

Spaghetti e Polpette 19.5
meatballs in a fresh marinara sauce

Fettuccini Gamberi e Pancetta 23.5
shrimps & Italian bacon sautéed in vodka sauce

Pappardelle al Granchio 22.5
Alaskan crab meat in light creamy sauce

Spaghetti or Risotto Scoglio 22.5
clams, mussels, shrimp and garlic in marinara sauce

Ravioli all”Aragosta 23.5
lobster filled and sautéed with crab in a creamy vodka sauce

Spaghetti Vongole 20.5
manila clams sautéed in white wine sauce

Gluten-free pasta add $3